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Boxcarr Handmade Cheese | Cottonboo

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4.8 Stars out of 84 reviews
A limited-release robiola-style cheese made only in October!  The milk is dyed with annatto seed for a vibrant orange hue and the bloomy rind is coated with black ash.

Order by Thursday to ship Monday every week.

Boxcarr Handmade Cheese | Cottonboo


Long Description

Cottonboo, 14 oz - A limited release robiola-style cheese made only for Halloween! The cow and goat milk blend is dyed with annatto seed for a vibrant orange hue and the bloomy rind is coated with black ash.

Milk: Pasteurized Cow & Goat Milk
Rennet: Microbial Rennet
Age: 2 to 9 weeks maximum


• Your shipping charge is based on your zip code location.

• We ship every Monday. To be included in the following week’s shipment, please place order by the Thursday prior.

• Please visit our shipping policy page for additional questions.

About the Producer

Boxcarr Farms, a working first-generation family farm in Cedar Grove, North Carolina established Boxcarr Handmade Cheese in 2015. The sister-brother duo and their extended family have made the cheese dream a reality. Their cheeses are inspired by small Italian farmstead creameries. Alongside their own herd of mixed breed dairy goats, Boxcarr sources local milk from a few small family-owned dairies who raise their cows with the greatest of care and highest standards. Their dedication to family and community comes through in every bite.

Serving Suggestions

Carve it up like a jack o' lantern! Plate a Halloween wreath! Pair with seeded crackers, Amber ale, and cornichons


Location: Cedar Grove, North Carolina
Rennet Type: Vegetarian
Farmstead/Specialty/Artisan: Artisan
Cottonbell Age: 2-9 weeks
Rocket's Robiola Age: 2-9 weeks
Milk: Pasteurized Cow & Goat Milk

The Cheese Grotto is fantastic - it keeps my blocks of cheese fresher for longer periods of time, unwrapped in all their glory.

CK, Cheese Grotto Classico Owner

It really does extend the life of cheese over time. Aside from the functionality, the Cheese Grotto looks great and is easy to maintain.

Allan, Cheese Grotto Fresco Owner

The Cheese Grotto is a must have for anyone who loves cheese. Looks stunning and keeps all of your cheeses in perfect condition.

Michael, Cheese Grotto Mezzo Owner


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