Cheese Grotto I Specialty Cheese and Cheese Storage

Healthy Fall Bowl Recipes for Breakfast, Lunch, or Dinner

Healthy Fall Bowl Recipes for Breakfast, Lunch, or Dinner

Two weeks ago, we featured quick, simple, and delicious ways to enjoy cheese with our favorite fall cheese toast ideas. Today, we’re exploring anot...

Fall Cheese Toasts

Fall Cheese Toasts

Fall is officially here—and although this season begins our transition into winter hibernation, it’s often one of the busiest times of the year. Bu...

Our Favorite Ways to Eat Cheese and Tomatoes

Our Favorite Ways to Eat Cheese and Tomatoes

Late summer is when juicy, ripe tomatoes really shine, and their bright acidity and sweetness makes them an ideal pairing for just about any cheese...

Mozzarella, Roasted Peach, and Tomato Caprese Salad

Mozzarella, Roasted Peach, and Tomato Caprese Salad

Make that traditional caprese salad even more dynamic and bursting with flavor with our late summer take.  We add roasted peaches, balsamic reducti...

Summer Cheese Recipes to Beat the Heat

Summer Cheese Recipes to Beat the Heat

We’re in the dog days of summer, when farmers’ markets are bursting with goodies, but the sweltering weather has us looking for recipes with little...

Pan-Fried Paneer & Green Beans

Pan-Fried Paneer & Green Beans

This is a great summer dish that only requires a bit of stovetop heat to get the job done.  You can serve up the pan-fried paneer and green beans w...

Tomato-Watermelon Gazpacho with Crème Fraîche

Tomato-Watermelon Gazpacho with Crème Fraîche

The addition of watermelon in this tomato gazpacho soup recipe makes for a crisp, hydrating cold soup chock full of electrolytes and a touch of swe...

Our Guide to Grilling with Cheese

Our Guide to Grilling with Cheese

One of our favorite ways to get creative on the grill is to figure out fun ways to incorporate our amazing cheeses into our summer cookout menus. G...

Grilled Figs Stuffed with Goat Cheese Recipe

Grilled Figs Stuffed with Goat Cheese Recipe

This is a decadent, slightly messy grill project that is completely worth the effort.  The balance of the caramelized sweetness from the figs, the ...

Grilled Corn with Queso Blanco (Mexican Street Corn)

Grilled Corn with Queso Blanco (Mexican Street Corn)

This is our take on elotes, or Mexican Street Corn. The corn can be boiled or roasted and is served on a stick or with the husk as a handle. It’s a...

Slow-Baked Golden Ricotta with Spring Vegetables

Slow-Baked Golden Ricotta with Spring Vegetables

For golden baked ricotta, all you have to do is press fresh, salted ricotta into a form, let it drain for 24 to 36 hours until dense, and then bake...

Roast Chicken with Grilled Halloumi, Lentils, and Spinach

Roast Chicken with Grilled Halloumi, Lentils, and Spinach

Halloumi is an excellent spring and summer cheese that transforms a vegetable side dish into a hearty meal.  In this dish, we make a simple prepara...