It's summertime! If you're looking for a no-heat dessert recipe, you've found it. This is an easy recipe that can be doubled, tripled, or even quadrupled for a backyard picnic with friends.

Loving this summertime cheesy popsicle take?  Check out our check out our recipes for Beery Beet Goat Cheese Popsicles (hyperlink) and Peaches and Cream Popsicles (hyperlink).

Cherry Lime Pie Popsicles with Crème Fraîche Recipe

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Category

Dessert

Servings

2

Prep Time

15 minutes

Cook Time

6 hours

These babies are sweet, tart, and creamy. Reminiscent of key lime pie, this is our recommendation for #popsicleweek. It’s the weekend people, and it’s time to celebrate summer!

Author:

Jessica Sennett

Ingredients

• 1 1/2 cups fresh pitted cherries
• 1/4 cup maple syrup
• 1 lime, juice and zest
• 1/3 cup creme fraiche
• 1/4 cup crushed graham crackers

Equipment

• Popsicle mold

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Directions

1. In a blender or food processor, blend the cherries, maple syrup, and lime juice and zest until smooth.

2. Stir in the crème fraîche so white streaks remain.

3. To assemble, alternate layering the cherry mixture with graham cracker crumbs into popsicle molds.

4. Freeze until hard, at least six hours.