Mini Harbison, 5oz | Set of 2

The quintessential fall and winter bloomy rind cheese from Jasper Hill Farm. Wrapped with locally sourced spruce bark, Harbison has notes of brown butter, Brussel sprouts, cured meat, with a note of clove and nutmeg from its woodsy belt. Excellent served ripe or heated in the oven with the top cut off. Perfect as a centerpiece fondue with roasted vegetables and a crusty baguette.

Includes:

2ea Harbison, 5oz wheel
Pasteurized Cow Milk, Bark-Wrapped Bloomy

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Jasper Hill Farm is one of the leaders of the artisanal cheese movement in America. They produce finely crafted cheeses from their small herd of Ayrshire cows, and they age a variety of Vermont cheesemakers’ cheeses in their seven underground vaults. The company excels at cheese affinage, making for consistently delicious artisanal styles

Harbison: Roasted Vegetables, Potato Chips, Baguette with Champagne, Dry Sparkling Cider, or Pinot Noir

Location: Greensboro, Vermont
Rennet Type: Animal and Vegetarian
Farmstead/Specialty/Artisan: Farmstead
Harbison Age: 6 to 13 weeks
Milk: Pasteurized Cow Milk