Build Your Own Box
Build Your Own Cheese Box of Artisan Cheeses & Pairings
Our build your own cheese box collection allows you to hand-select each cheese and pairing from Cheese Grotto headquarters. Select a wedge of Reading cheese from Spring Brook Farm for your next Raclette party, or choose Best in Show winner Pleasant Ridge Reserve from Uplands Cheese and pair it with seasonal preserves, olives, nuts, charcuterie, and crackers. We’ll showcase seasonal cheeses like Rush Creek Reserve and limited release exclusives in partnership with cheesemakers all over the country.
What You Get
Use this section to build a practical cheese box around the cheeses and pairings currently available. The collection includes cheese styles such as alpine, blue, washed rind, cheddar, bloomy rind, cow milk, natural rind, and goat milk. Uplands Cheese | Pleasant Ridge Reserve starts at $40 in 1.25 pound and 2.5 pound wedges. Deer Creek Cheese | The Stag Clothbound Cheddar starts at $28 with one pound or two pound options. Build Your Own Box can also include olives, chocolate, crackers, prosciutto, cornichons, preserves, and serving items.
How It Works
Select your cheeses first, then add pairings that match the board you want to serve. Items from this collection ship together in one box. Products added from a different collection may ship separately. Cheese orders ship Tuesday or Wednesday, and orders must be placed by Sunday for that week’s shipment. This is a one-time order, not a monthly, quarterly, or prepaid subscription, so pause, skip, and cancel settings do not apply.
Who This Is For
This collection works for US cheese lovers, food-focused gift buyers, hosts, and anyone building a cheese sampler box for dinner, birthdays, client gifts, or everyday tasting. It also helps shoppers who already own a cheese knife, are comparing the best cheese knife set, need cheese knives for charcuterie board service, or want storage like cheese grotto piatto at home. For ready-made gifts, use Gifts for Every Occasion. For pairing help, read How to Pair Cheese.
