Green Dirt Farm | Prairie Tomme, 1 Pound

Regular price $47.00 Sale

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Based out of Weston, Missouri, Green Dirt Farm makes exceptional, award-winning, Animal Welfare Approved® sheep & cow milk cheeses. Since 2002, they've given rigorous attention to the grazing of their sheep flock in order to build healthy soil and nutritious pasture grasses.  This sustainable and humane approach to farming dairy animals results in amazing milk quality (both in flavor & nutritional value) for cheese making.  A true, holistic experience of American artisan cheese.

From top to bottom:

  • Prairie Tomme, 16 oz (1 pound) -  A pure sheep milk, mountain-style rustic tomme with a beautiful natural rind and earthy flavor. Nutty, caramel-like flavors abound in the paste, while the rind has a natural aroma of clay, minerals, and grass. 

Milk: 100% Pasteurized Sheep Milk
Rennet: Microbial Rennet (Vegetarian)
Age: 4 months

The cheese fits well in the Grotto Classico, Grotto Fresco, Grotto Mezzo, or Grotto Piatto.

We'll include literature on the best way to store and serve each style.

Cheese Maker

Green Dirt Farm


Weston, MO


Orders ship every Tuesday via Two-Day Shipping