Thanksgiving Preorder: Dequmana | Mixed Olives with Herbs, 12oz

Unlike other olives on the market, this elegant line of Spanish olives is cured the natural and traditional way with just water and salt. The olives are hand-harvested and processed in small batches in barrels to ensure the highest quality product. No dyes, preservatives or overwhelming vinegar to get in the way of your taste buds. Following a traditional recipe used in Andalucian kitchens each year during harvest, these mixed olives with herbs are a perfect combination of hojiblanca, gordal, cuquillo, and arbequina olives combined with herbs and natural red pepper.

• Your shipping charge is based on your ZIP code.

• This is a Thanksgiving preorder item. For Thanksgiving delivery, order by Friday, November 20th at the very latest. All cheese orders ship via Two-Day Shipping. It is ALWAYS recommended to order to ship early, as carriers can experience delays.

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Losada has been hand-harvesting their heirloom Spanish olives for 60 years. Because they’re cured with the pits intact, Losada’s Dequmana line is cured with just water and salt—no vinegar to get in the way of the olives’ natural flavor. They’re made in the Andalucian town of Carmona, where olives and olive oil have been cultivated and produced since Roman times.

Amazing with goat cheeses, washed rinds, and savory cheddars.

Hojiblanca, gordal, cuquiliom and arbequina olives, water, salt, cumin, oregano, galric, red pepper, lactic acid, ascorbic acid, citric acid.