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Zoom Thanksgiving Preorder: Carr Valley Cheese | Benedictine
Zoom Thanksgiving Preorder: Carr Valley Cheese | Benedictine
Zoom Thanksgiving Preorder: Carr Valley Cheese | Benedictine

Thanksgiving Preorder: Carr Valley Cheese | Benedictine

$38.00
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Ship Date

For Thanksgiving delivery, order by Friday, November 20th at the very latest. All cheese orders ship via Two-Day Shipping. It is ALWAYS recommended to order to ship early, as carriers can experience delays.

Inspired by classic European monastic cheeses, Benedictine is a semi-soft, washed rind cheese. Its orange rind, reminiscent of Munster, reflects its connection to the German word for monastery and showcases a heritage of traditional craftsmanship. Benedictine combines sheep, goat, and cow’s milk sourced from local small farms in Wisconsin. Once shaped into wheels, the cheeses are moved to an aging cellar where they undergo regular washing and turning throughout a twelve-week maturation process.

We love Benedictine for the unique taste profile it shows. Mild and buttery toward the center of the wheel, it becomes a bit stronger and more pungent toward the rind. A new nibble in every bite!

Thanksgiving Preorder: Carr Valley Cheese | Benedictine

$38.00

Long Description

Benedictine is a washed rind cheese made with fresh sheep, goat and cow milk. It is cellar cured and hand rubbed for 12 weeks before packaging.

Shipping

• Your shipping charge is based on your ZIP code.

• This is a Thanksgiving preorder item.  For Thanksgiving delivery, order by Friday, November 20th.  All cheese orders ship via Two-Day.

• Please visit our shipping policy page for additional questions.

About the Producer

What began in 1883 continues as Carr Valley Cheese under the direction of Sid Cook to this day. Sid Cook is a 4th generation Master Cheesemaker who is Master Certified in Fontina, Cheddar, Gran Canaria®, and Mobay®

Serving Suggestions

Try Benedictine with some rustic, wholegrain bread or crackers. Add sweet with blackberry jam, or savory with caramelized onions. Beverages might include fruit forward white wines and red blends. For brews, go with a traditional Trappist Beer. Apple cider is a pleasant and unanticipated pairing as well.

Facts

Milk: Cow, Goat and Sheep
Rennet: Vegetarian Rennet
La Valle, WI

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