3 Months of Cheese: Monthly Artisan Cheese Subscription Box (Pre-Paid)
- Gift Three Consecutive Months of Cheese with our Monthly Subscription!
- Each Month includes 1.5 pounds of cheese.
- Please be sure to indicate their dietary restrictions/allergies when making your purchase.
- Each month includes Digital Literature on tasting, serving, pairing and storing the cheeses.
- Shipment is sent out every Monday or Tuesday, on a monthly cycle.
- Orders must be placed by the Thursday prior in order to ship the following week.
- You will be billed once for the total subscription package. At the end of the pre-paid period, you will receive an email asking if you would like to extend your subscription.
- Shipping Rates: shipping is included in the total cost of the pre-paid subscription.
The perfect gift for the cheese lover in your life! Our mission is to educate on American artisanal cheesemakers, and provide an opportunity for people to explore new, handcrafted, and small production cheeses that are unique to this country. Each month, you will receive a personalized selection of cheeses that will highlight small production creameries, complete with digital literature on tasting, serving, pairing and storing each cheese.The perfect pairing to this subscription box is any of our Cheese Grotto models, the best cheese storage solution, designed to keep cheeses in the best condition possible for weeks and months.
Curated by Cheese Grotto
Cheese Styles Included
Bloomy Rind, Washed Rind, Natural Rind, Waxed Rind, Blue Cheese, Cow Cheese, Sheep Cheese, Goat Cheese
California, New York, Wisconsin, Vermont, Ohio, Virginia, North Carolina, Minnesota, Maryland, Maine, Indiana, and more!
Storing, Tasting, and Pairing Literature Included with Each Shipment. Tasting Notes Journal Provided Digitally with Purchase.
Shipping is included in the price. Two Day or Overnight will be used, depending on the weather. Please note: if you're purchasing this subscription during the warmer months of the year, the price of the subscription will be higher. We have to ship Overnight May - September to keep the cheese in its best condition.