2025 Gift 3 Months of Curated Artisan Cheese
SAVE BIG ON SHIPPING
Regular price*FREE Bonus Gourmet Item with Every Subscription Order (avg $10 value)
Prepay for three months of a curated, rotating selection of 3 American artisan cheeses per month (about 1.5 pounds), with the option to add pairings and crackers. Start 2025 on the right cheese note.
Place your order by Sunday, January 10th! This subscription's first box ships on Tuesday, January 14th, 2025.
Subscription Details
Finally! An award-winning cheese subscription fully customizable to your cheese preferences and allergies. We'll curate an extraordinary, rotating selection of three American artisan cheeses per month (approx 1.5 pounds), with the option to add pairings and crackers.
By letting our experts select the cheeses in each delivery, you'll expand your palate, discover new favorites, and experience the best that American artisan cheesemakers have to offer. There are hundreds of artisan cheese producers in the United States and thousands of wheels to try.
Here's a pro tip for diving into our cheese subscription: Challenge yourself to try new cheeses and expand your palate! You may not have enjoyed goat cheese or funky cheeses like blues and washed rinds in the past, but you just might find some you love in your next subscription box.
With each shipment, we'll include a custom printed tasting guide with tips for creating the perfect food and beverage pairings with your selections.
Downloadable Gift Card
Need a gift card you can email or print?
We got you! Download this gift card and share with the lucky gift recipient! The size of the card is 5.5 inches by 4.5 inches so it can be formatted on a full-sized printer paper, or can be formatted to print double-sided!
Cheese Styles Included
• Bloomy rind, Washed rind, Natural rind, Waxed rind, Blue, Smoked, Herbed, Spiced, Cow cheese, Sheep cheese, Goat cheese (unless otherwise requested in our preferences section)
• What are funky cheeses? We call blue cheeses and washed rind cheeses “funky cheeses” because they are stronger in flavor and aroma.
• What are flavored cheeses? We call cheeses infused with herbs, spices, and smoke “flavored cheeses” because the interior or exterior of the cheese has added flavor.
• The subscription includes three cheeses (1 to 1.5 pounds total) per shipment. The cheeses shipped are selected at optimal ripeness and best enjoyed within 2 to 3 weeks of delivery.
• One serving of cheese is anywhere from 2 to 4 ounces, depending on your appetite. This package is great for 6 to 12 servings over weeks of enjoyment.
A Peek into the Upcoming Cheese Boxes
Ships January 14th, 2025
Celebrate Dry January with unlikely non-alcoholic beverage pairings.
Ships February 11th, 2025
Just in time for Valentine's Day, our February box features romantic, limited-run cheeses and pairings.
Ships March 11th, 2025
For Women's History Month, we'll showcase women cheesemakers and their stories.
Dry January Cheese & Pairings Theme
Cheese pairings for a healthy start
Although cheese and wine are always a wonderful pair, there is so much more to explore in the world of cheese and beverage pairings! Every January, we explore the many wonderful way to pair cheese with non-alcoholic beverages.
The pairings
Add our expertly curated January pairings to your order so you receive everything you need in one box!
If you have a gluten allergy, we will substitute gluten-free crackers.
If you have a nut allergy, we will replace the nuts with other tasty olives.
If you are a vegetarian we will replace with another cheese.
How the Subscription Works
• After signup, the gift recipient will have access to a subscription portal and can modify the order dates if needed. However, they won't be notified by us about the gift until the first shipment tracking is created. This is to ensure we don't spoil a gift by automatically letting them know (many folks preorder their gifts and don't want us to tell them before Christmas, for example!). Just make sure to enter in the recipient's name and address in the form above. You can also email us at info@cheesegrotto.com for assistance modifying your delivery week, and we'll respond within 3 business days.
• You will be billed once for the total subscription package. At the end of the pre-paid period of 3 months, you will receive an email asking if you would like to extend your subscription.
• The monthly subscription will be processed every 4 weeks, and the monthly order number will be generated in our system the Thursday prior to the week of shipping your order.
• This is a one-time purchase that will not automatically renew after the prepaid period.
Shipping Schedule
• At checkout, you will be charged one payment for all 3 months of shipping, which is based on your recipient's zip code.
• Unless requested, these are the following dates in which the subscription will be shipped:
Month One: Tuesday, January 14th, 2025
Month Two: Tuesday, February 11th, 2025
Month Three: Tuesday, March 11th, 2025
• Please visit our shipping policy page for additional questions.
Allergies
If you choose to add crackers and 3 accompaniments to your subscription box, we will rotate and pair according to the featured cheeses each month and your allergy specifications.
What Is Artisan Cheese?
According to the American Cheese Society, "artisan or artisanal implies that a cheese is produced primarily by hand, in small batches, with particular attention paid to the tradition of the cheesemaker’s art, and thus using as little mechanization as possible in the production of the cheese."
Over the past decade, the American artisan cheese community has been recognized internationally for its quality and integrity. Small to medium-scale artisan cheesemakers have a core set of values: High-quality milk makes incredible cheese, and high-quality land and animal management makes for incredible milk. In our industrial food system, committing to these core values requires long hours of hard work and strict attention to detail.
Our monthly subscription directly supports American artisan cheesemakers and the strengthening and diversification of our food system.