Thanksgiving Preorder: Carr Valley Cheese | Garlic Bread Cheese, 6oz

Garlic Bread Cheese - a savory, melt-in-your-mouth twist on the classic Finnish-style “juustoleipa” is made by Carr Valley Cheese Co. in the Driftless Region of Wisconsin. Handcrafted from fresh Wisconsin cow’s milk, this baked cheese features a golden, toasty exterior and a soft, squeaky interior infused with rich roasted garlic flavor.


Squeaky in texture when enjoyed fresh, it is also incredible when warmed up in a skillet or oven, where it will transform into a gooey, aromatic delight reminiscent of fresh garlic bread—without the crumbs! Garlic Bread Cheese is perfect as an appetizer, snack, or side dish and pairs beautifully with marinara sauce, charcuterie, or roasted vegetables.

• Your shipping charge is based on your ZIP code.

• This is a Thanksgiving preorder item.  For Thanksgiving delivery, order by Friday, November 20th.  All cheese orders ship via Two-Day.

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Located in the rolling hills and coulees of the Driftless Region in Southwestern Wisconsin, Carr Valley remains one of Wisconsin's traditional cheese plants, famous for making cheese the old-fashioned way. What began in 1883 continues as Carr Valley Cheese under the direction of Sid Cook to this day. Sid Cook is a 4th generation Master Cheesemaker who is Master Certified in Fontina, Cheddar, Gran Canaria®, and Mobay®

Squeaky in texture when enjoyed fresh, it is also incredible when warmed up in a skillet or oven, where it will transform into a gooey, aromatic delight reminiscent of fresh garlic bread—without the crumbs! Garlic Bread Cheese is perfect as an appetizer, snack, or side dish and pairs beautifully with marinara sauce, charcuterie, roasted vegetables or grilled pineapple. Or enjoy in the traditional way, dip a slice in hot coffee!

Milk: Pasteurized Cow Milk
Rennet: Vegetarian Rennet
Location: La Valle, WI
Farmstead/Specialty/Artisan: Artisan