Cheese Board Building Class on Saturday, March 20th
Receive a Cheese Board in a Box: Three American Artisan Cheeses, Six Artisan Accompaniments, and Crackers
Orders must be placed by Monday, March 15th for items to arrive on time for the virtual event
Express Flat Rate Shipping ($20 for 1 to 2 business days!)
You asked for it: a virtual event entirely devoted to building a stunning cheeseboard. This is an excellent two for one event where you get to build an amazing-looking cheeseboard under the wise guidance of a cheese expert, and then you get to kick back, grab your favorite beverage, and learn about your spread of quality cheeses and artisan accompaniments!
With your purchase you will receive an invitation to join our Virtual Event on Saturday, March 20th at 4pm EST, hosted by Artisan Cheese Specialist Kerry Jerred. During this Zoom Virtual Tasting she will walk you through a thoughtful, step-by-step approach to building a cheese board. The skills you will learn will help shape any future cheese board on your horizon!
The Event will include:
Award-Winning Cow's Milk Brie, 5oz
Award-Winning Cow's Milk Natural Rind, 6oz
Award-Winning Cow's Milk Clothbound Cheddar, 6oz
Milène Jardine Chocolatier 70% Dark Chocolate, 3oz
Le Bon Magot Jam Tomato and White Sultana Chutney, 2oz
Tennesse Black Truffle Honeycomb, 3oz
Losada Pitted Mixed Olives, 12oz
Ziba Heirloom Almonds, 1.06oz
Lady Edison Extra Fancy Sliced Cured Ham, 3oz
Olina's Crackers, 3.5 oz
Zoom Link Invitation via Email for Saturday, March 20th at 4pm EST
Serves up to 4 people
More about Kerry Jerred
Kerry has worked as an Artisan Cheese Specialist since 2012. She is particularly focused on the production methods, history, serving and enjoyment of fine Artisan cheeses. Artisan cheese can be intimidating for some, but Kerry brings a warm and approachable disposition to exploring the world of cheese! Her current cheese love: Redhead Northfork Cheese she can’t get over: Cypress Grove Humboldt Fog Cheese of her dreams: Rush Creek Reserve
More about the cheeses
Highlighting the best of American artisan cheeses, we'll select what is seasonally available and tasting its best.
You'll be receiving a pasteurized, bloomy-rind cow milk cheese with notes of white button mushrooms, grass-fed butter, crème fraiche, cauliflower, and baked bread. This cheese category is a crowd-pleaser and pairs wonderfully with Sauvignon Blanc, Chardonnay, Chenin Blanc, Riesling, and Sparkling Brut.
One of our favorite table cheeses, a natural rind style has an edible, ruddy rind with notes of buttermilk, brown butter, cured meat, nuts, and brown mushroom. Semi-firm and aged a minimum of two months, we'll hand select what is seasonally available and tasting its best. Pairs beautifully with a Chardonnay or Pinot Noir.
Clothbound cheddars have become a distinguished American cheese category. Unlike their block cheddar counterparts that are sealed in wax or plastic, the milled curd is carefully wrapped in cheesecloth and then brushed with butter. Clothbound cheddars boasts flavors of bright pineapple and lemon curd, roasted nuts, caramel, and olives with a minerality closer to the rind. We'll select the best tasting wheel we have for this gift set. Pair with a light to medium-bodied red with low tannins, such as Pinot Noir, Merlot, Cabernet Franc or Syrah.
More about the accompaniments
We curated these supporting players from top producers around the world to really make our star cheeses shine. Here’s the full rundown of all the goodies you (or your lucky recipient) get to enjoy when you order.