Asparagus Soup Recipe with Aged Sheep Milk Cheese

Asparagus, the coveted vegetable of spring, is a great match for cheese.  We often use the word "asparagus" to describe the natural, vegetal flavor of ripe bloomy rind cheeses and washed rind cheeses.

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Jessica Sennett is the founder and inventor of Cheese Grotto. Her whole life is cheese - seriously.

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