Asparagus Soup Recipe with Aged Sheep Milk Cheese

Asparagus, the coveted vegetable of spring, is a great match for cheese.  We often use the word "asparagus" to describe the natural, vegetal flavor of ripe bloomy rind cheeses and washed rind cheeses.


Jessica Sennett is the founder and inventor of Cheese Grotto. Her whole life is cheese - seriously.

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